Restaurant Manager
Full Time Jobs @RHR Agency in Events&Catering , in Hospitality , in Jobs Overseas ShortlistJob Detail
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Job ID 1120
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Career Level Middle Management
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Experience 1 Year
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Gender Any Gender
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Qualifications Certificate
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Sector Hospitality
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Accommodation Yes/Plaid by Employer
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Transport Benefits Yes/Plaid by Employer
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Meal Benefits Yes/Plaid by Employer
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Uniform Benefits Yes/Plaid by Employer
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Local Language It's a Plus
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English Language It's Required
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Computer Skills Job Specific Software
Job Description
- Coordinate daily Front of the House and Back of the House restaurant operations
- Deliver superior service and maximize customer satisfaction
- Respond efficiently and accurately to customer complaints
- Regularly review product quality and research new vendors
- Organize and supervise shifts
- Appraise staff performance and provide feedback to improve productivity
- Estimate future needs for goods, kitchen utensils and cleaning products
- Ensure compliance with sanitation and safety regulations
- Manage restaurant’s good image and suggest ways to improve it
- Control operational costs and identify measures to cut waste
- Create detailed reports on weekly, monthly and annual revenues and expenses
- Promote the brand in the local community through word-of-mouth and restaurant events
- Recommend ways to reach a broader audience (e.g. discounts and social media ads)
- Train new and current employees on proper customer service practices
- Implement policies and protocols that will maintain future restaurant operations
Required skills
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